News from the Farm
Weed on!
Our Blog.
Here are some of the news articles and media attention since we started, watch this space for more updates and blog articles from around the world!
Featured
Weed on!
Lessons learned from kelp restoration projects around the world.
Guidebook fromthe Kelp Forest Alliance:
www.kelpforestalliance.com
Regenerating Australia Movie: What would Australia look like in 2030 if we simply listened to the needs of its people? Regenerating Australia is the latest film from Damon Gameau, the award-winning director of 2040 and That Sugar Film.
Check out our range of recipes and downloadble recipe cards for all your kelp cooking inspirations.
Let’s celebrate women in science and take a look into Jo Lane’s current project - Kelp Breeding!
Let us count the ways that Kelp is good for you.
Good for you, good for the planet too!
With animated cartoon video by Catfish Creative.
We have been awarded a generous amount of funding to further our goals of introducing commercial-scale #kelpfarming to Australia from our supporters, the Safe Seaweed Coalition.
At the Royal Agricultural Society of NSW fine food awards recently, Sea Health Products won a Gold award for our Smoked Golden Kelp and 2 Bronze Awards!
Find out more.
At Sea Health Products we are excited for the possibilities of seaweed being part of the climate solution. We are working towards establishing kelp farming in Australia. Read: The 2021 vision statement by the United Nations Global Compact, “Seaweed as a Nature-Based Climate Solution.”
Learn all about the Innovative uses of seaweed through history and into the future on the official Manly Seaweed Forest Festival podcast, featuring our very own, Jo Lane.
More than just a buzz word, Umami, (monosodium glutamate), is one of the core fifth tastes including sweet, sour, bitter, and salty. Umami means “essence of deliciousness” in Japanese, and its taste is often described as the meaty, savory deliciousness that deepens flavor.