Kelp and Cocoa Smoothie Bowls
Ingredients:
1/2 cup + almond or coconut milk
1 cup frozen berries (Aim for seasonal berries, blueberries and raspberries in the warmer months and strawberries in winter)
1/2 frozen ripe banana
1 scoop chocolate protein powder or vegan protein options such as hemp seeds, nuts or nut/soy milk.
1 Tbls raw cacao powder (or cocoa powder)
1/2 tsp vanilla extract
Toppings:
Golden Kelp (plain) Granules
Blueberries
Coconut flakes
Chia seeds
Optional Chocolate Buckwheat Granola
Instructions:
Add all ingredients into a high-speed blender and blend until smooth. You can add a little extra milk in if you need.
Pour into large bowl and add toppings in lines or any pattern you like.
Prep Time: 5 - 7 minutes
Servings: 1
Aprox Calories: 274kcal
Recipe and photos inspired by VNutrition and Wellness - by Mary Ellen Valverde.